Memorial Day Breakfast

Breakfast for two:

1 thinly sliced apple
several small pieces of Amber Valley Sage Derby cheese

main course:
many stalks of asparagus, sprinkled with chili powder and grilled on a George Foreman grill
a five-egg omelet with roasted bell pepper, wilted spinach, and peppercorn Gouda cheese
two cups of toddy

…all eaten out on the porch while watching the sun cross the sky.

Leave a Reply

Your email address will not be published. Required fields are marked *